“In order to spot a good spanish bar try the “ENSALADILLAS”, the croquette and the omelette. If i t’s nice ask for more, if not ask for the bill.”
Probareño Proverb

MENÚ BAR

TAPAS TO SHARE

(TASTING MENU FOR A FULL TABLE, DRINKS NOT INCLUDED)

MENÚ SÚPER pro

SURPRISE

(TASTING MENU FOR A FULL TABLE, DRINKS NOT INCLUDED)

SEASONED BREAD

STRACCIATELLA, TRUFFLE & IBERIAN HAM

(g,l,s)

SAUSAGE

Rillette FROM pinoso SAUSAGE AND FENNEL

(G)*

ensaladilla

Of the day, with smoked eel and pretty TOASTS

(G,h,p,sj,s)*

6 / 12

MARINER

“ENSALADILLA”, SALTED TOAST, anchovy and garum

(G,h,p,sj,s)*

ALICANTE

ALICANTE´S “CRUMBLE TOAST” WITH CURED TUNA

(G,P,L,S,FC)*

SALAD

SEASONAL TOMATOES dressed in GREENS (S)

CHOOSE EXTRA: CANNED OIL TUNA (P) OR ANCHOVIES 00 (P)

9,5

5,5

CROQUETTE

FROM LEON’S CITY VEAL CURED HAM “IGP”

(G,L,H)

3 ud.

VEGETABLE

Artichokes with mushrooms and foie gras

(L)

suflated

PORK CRACKLINGS WITH MASHED POTATOES (D.O. SORIA)

(S)

6 / 12

BAR

OUR SPICY POTATOES: THE “GUASABRAVAS”

(h,L,SJ,s)

5 / 10

tablespoon

Galician’S style tripe – AMAZING!

(A)

Pasta

Stewed oxtail lasagna

(G,L,S)

CASSEROLE

TEMPERED GARLIC PRAWNS

(CR)

potato omelette

MADE AT THE MOMENT, ECO JULIO’S EGGS & MANOLO’S POTATOES (H)

CHOOSE FLAVOR: POTATO (10,5) | ONION (11) | HAM (12,5) | BREAD & TOMATO (G) (12)

INTERNATIONAL

OUR FISH & CHIPS. COD WITH TARTARA SAUCE

(G,H,P,SJ,S)

FISH

GRILLED SEA BASS WITH “LOURDES” WATER

(P,S)

IBERIAN

Cheek FILLETS with grandmother’s Fried Tomatoes SAUCE

(G)*

MATURE BOVINE

FILET MIGNON WITH PEPPER SAUCE

(GL,L,A,SJ,S)

KIDS

CROQUETTES, CHICKEN NUGGETS AND FRENCH FRIES

(G,L,H)

Celery (A), Gluten (G), Crustaceans (CR), eggs (H), fish (P), milk (L), molluscs (MO), mustard (M), peanuts (FC), sesame (S), soybeans (SJ, Sulphites (S), (*) Gluten-free option available

DESSERTS

SWEDISH STYLE

LEMON AND MERINGUE CAKE

(G,H,L) CELIAC ADAP.

CHOCOLATE

FLUID CHOCOLATE AND AFTER EIGHT CAKE

(G,L,H)

7,5

RETRO

Whisky Chilled Cake

(G,H,L,FC) CELIAC ADAP.

7,5

CHILDHOOD

PINK PANTHER… OUR CHEESE CAKE AS INSPIRATION

(G,H,L) CELIAC ADAP.

FRUIT

PEACH TATIN

(GL) CELIAC ADAP.

ICE CREAMS

ICE CREAM (1 OR 2 BALLS)

CHOCOLATE, STRWBERRY, LEMON, ALMOND AND VANILLA, COFFE, CREAM OR MINT-CHOCOLATE.

3 / 6

Good eating quick guide

Eat form this menu, it contains passion, love and laughs. No everything is what you think, let yourself be surprised and enjoy.

Bread? Yes, a fluffy, warm bun, drizzled with our own Extra Olive Oil at 3,5€. If you are intolerant to gluten, we have a special one for you at 4,5€

If you are allergic to something, don’t worry, we have menus adapted for celiacs, ovolactic vegetarians and vegans, so you can eat and order whatever you want.

Ey! We comply with law 1169/2011, all the food information is available to you next to each dish.

A- Celery, Al- Lupines, C- Peanuts, E- Pregnant Women, FC- Nuts, G- Gluten, GS- Sesame Seeds, H- Egg, L- Dairy, M- Mustard, MO- Mollusks, P- Fish, S- Sulfites, SJ- Soybeans, (*) Gluten-free option available

Ah! All the prices include the bloody I.V.A.